Plein Soleil Verbier

Do you love food? I don't know many people that don't - there is something wonderfully comforting and indulgent about having somebody else take control of the kitchen. But when that person is a talented chef with hands-on experience of high end restaurants, you know you’re in for a mouth-watering treat. We hand-pick our chalet partners for their beautiful properties, stand out service and their dedication to gastronomy. Here’s a taste of what you can expect when staying in one of our catered ski chalets:

A perfect start to the day
No need to rush out of bed - breakfast is laid on. A healthy array of fresh fruit juices, a selection of warming teas and coffee - yoghurts, crispy cereals, juicy fruit and a mouth-watering display of delicious fresh breads & delicate pastries. Your chef will also prepare a daily cooked hot option for you - how do you like your eggs? So much choice that you might miss the first ski lift if you're not careful. On Tuesday & Thursday, which are your chef days-off, a continental breakfast will be laid out for you to enjoy.

High Tea Temptations
Come back after a wonderful day on the mountain to the warmth and comfort of your chalet. Snuggle up on the comfy sofa in front of a crackling fire, with a steaming cup of tea and a generous serving of cake – this is how all afternoons should be. Enjoy homemade patisserie, so whether your preference is for a hearty sticky Apple and Ginger cake or a delicate Mille-feuille aux framboise is more your thing, there will be something tempting waiting for you. Personally, I don’t think you can beat a slice of crispy baguette with lashings of butter and dollops of apricot jam or Nutella - but maybe that’s just me - the perfect comfort food. Afternoon tea is served on 5 days of your stay.

Celebrate with Canapés
When staying in a catered chalet every night feels like a special occasion, and why shouldn't it, you're on an amazing holiday and it's so good to be alive. Enjoy pre-dinner drinks & canapés on your five evenings of your stay.

Serving up a Sensuous Feast
Take a seat at your own private table - it's time for the main event – a delicious feast, masterfully crafted by your talented chef. With an emphasis on using hand-selected, fresh, local and seasonal ingredients you will be served a melt in your mouth dinner that wouldn't look out of place in a restaurant. Menus can be tailored to suit your tastes and your chef will be happy to prepare everything from a simple supper to fine dining delights. Dinner is served on 5 nights.

Let the good times flow
The chalet provides complimentary teas, coffees & soft drinks as well as selected wines served with dinner.

Children & dietary requirements
The chalet is happy to cater for specific dietary requirements, and will serve an earlier high tea for children. You can talk to your SkiBoutique PA about any specific requests from dietary requirements such as gluten free diets to birthday cakes and favourite dishes. We will do our very best to ensure that your wishes are granted and delivered in resort.