Chalet Dulcis Casu Courchevel Le Praz

A perfect start to the day

No need to rush out of bed - breakfast is laid on. A healthy array of fresh fruit juices, a selection of warming teas and coffee - yoghurts, crispy cereals, juicy fruit and a mouth-watering display of delicious fresh breads & delicate pastries. On 5 mornings your chef will also prepare a daily cooked hot option for you - how do you like your eggs? So much choice that you might miss the first ski lift if you're not careful. On 2 days a continental breakfast is laid on for you to enjoy.

High tea temptations

Come back after a wonderful day on the mountain to the warmth and comfort of your chalet. Snuggle up on the comfy sofa in front of a crackling fire, with a steaming cup of tea and a generous serving of cake – this is how all afternoons should be. Your chef will prepare a fresh from the oven, sweet treat for your return, so whether your preference is for a hearty sticky Apple and Ginger cake or a delicate Mille-feuille aux framboise is more your thing, there will be something tempting waiting for you. Personally I don’t think you can beat a slice of crispy baguette with lashings of butter and dollops of apricot jam or nutella - but maybe that ‘s just me - the perfect comfort food.

Celebrate with Canapés 

When staying in a catered chalet every night feels like a special occasion, and why shouldn't it, you're on an amazing holiday and it's so good to be alive. You’re dressed and ready for a glass of something chilled with friends and family, ready to regale them with tales of your mountain adventures that may get a little exaggerated for dramatic effect with each rendition. Enjoy Champagne and canapes on your arrival day.

Serving up a sensuous feast

Take a seat at your own private table - it's time for the main event – a delicious feast, masterfully crafted by your talented cook. With an emphasis on using hand-selected, fresh, local and seasonal ingredients you will be served a melt in your mouth three course dinner. Dinner is complimented by a tangy platter of divine local cheeses. Menus can be tailored to suit your tastes and your cook will be happy to prepare everything from a simple supper to fine dining delights. Dinner is served on 5 nights of your stay and on one mid-week evening, your chef will leave an oven-ready meal for you to cook and serve.

Let the good times flow 

The chalet provides an open bar of house wines, beers & soft drinks.

Children & dietary requirements 

The chalet is happy to cater for specific dietary requirements, and will serve an earlier high tea for children. You can talk to your SkiBoutique PA about any specific requests from dietary requirements such as gluten free diets to birthday cakes and favourite dishes. We will do our very best to ensure that your wishes are granted and delivered in resort.